• Gluten Free,  Recipes,  Vegan

    Yummy Gluten Free Biscuits

    TweetI found this recipe for gluten free biscuits that I veganized that were fan-freakin-tastic. I made them for vegan biscuits and gravy and jelly biscuits, they were great. All I did different was followed the instructions but for butter and milk I use vegan butter and unsweetened almond milk. For dinner I decided to make Cheddar Bay Biscuits you know the ones, the ones you get at Red Lobster. Yum double OO!      Those biscuits were so good especially the jelly biscuits, magnifique.  For the cheddar bay I used nutritional yeast along with garlic powder and brushed their tops with butter. They were perfect! I could imagine how good they…

  • cinnamon rolls
    Gluten Free,  Recipes,  Vegan

    Cinnamon Rolls

    TweetLet’s take a trip down memory lane. Do you remember walking through a mall and smelling those amazingly ooey gooey cinnamon rolls? Since going vegan and gluten free my husband has been wanting cinnamon rolls. It’s so hard! There are so many recipes out there but trying to find one vegan and gluten free is torture. Gluten free flours are a little more difficult to work with. I have went through so many recipes some were so dry and crumbly and some where just didn’t hold together. But the heavens opened and I found this recipe right here. It wasn’t vegan but I veganized it and it worked out perfectly. …

  • Chili Cheese Fries
    Gluten Free,  Recipes,  Vegan

    Chili Cheese Fries

    TweetThese were so yummy, they were drool worthy. We just needed a quick dinner so I thought lets just grab a few items from the store and bam! You have yourself some amazingly healthy-ier… for you chili cheese fries. All I did was slice up some potatoes for fries, topped with chili and made some ama-za-zing vegan nacho cheese sauce (which I’ll share the recipe I found) then sprinkled on a few green onions!! Presto pretty quick yummy meal. Click on the pic for details I have a confession to make though! I make my own chili and most the time I freeze single bags of for this sort of…

  • Gluten Free,  Recipes,  Vegan

    Gooey Heavenly Coffee Cake

    Tweet Coffee cake is like the perfect breakfast for get togethers. My besties and I were going to have breakfast and I thought this would be the perfect time for a Heavenly Coffee Cake. Being vegan and gluten free takes planning on my part, they offered to get together for breakfast and then I offered to make it. A win win there. I really didn’t feel like going to a restaurant and do homework on what is available to me cause let’s face it, it is probably just fruit. Though I do love fruit 😉 I decided I was just going to make them breakfast instead. Now I am one…

  • DIY,  Favorites,  Gluten Free,  Recipes,  Vegan

    Cookie Chia Overnight Oats

    TweetThere is nothing better than having your breakfast already made. All you need to do is just grab it and go. When it’s healthier you that is a plus also. Cookie Chia Overnight Oats is amazing, I cannot tell you how good these are. I get so excited for breakfast. I make 2 at a time because I am not sure how it would hold up after 2 days. Just mix it up and slice a banana on top of my oats. I don’t know about you but I’m in a hurry in the mornings. So I just prepare the night before and wala, just grab and go! I like…

  • DIY Products,  Recipes

    Gluten Free Flour Blend

    TweetI have tried every gluten free flour blend out there and it is all good. Premix is awesome because you don’t have to buy all the separate flours out there. I am a freak and I like to make it a challenge, mixing them is fun to me. I’m like an not so evil mad scientist that loves to wow people when my gluten free foods that are not gritty, like many have come to know. I have a basic all-purpose recipe! I love this brand Authentic Foods Superfine White Rice Flour, Authentic Foods Superfine Brown Rice Flour and Authentic Foods Superfine Sweet Rice Flour. Depending on what type you…

  • Recipes

    Apple Cinnamon Pancakes

    TweetAs you may have read in other posts, I have this day (long pause) and on this day (another pause) I make pancakes it’s called Pancake Friday. I love pancakes so much and look forward to finding the perfect gluten free fluffy non gooey pancake. This one is a winner not gooey and fluffy, it tastes perfect to not to over powering it is the perfect apple cinnamon pancakes. I have tried so many different concoctions I learned flax egg didn’t work out so well for me. Banana oatmeal was awesome but….. it was a little heavy still not fluffy but amazing! Then I made pumpkin spice pancakes that was…

  • Recipes

    Cinnamon & Sugar Roasted Pecans

    TweetI used to adore roasted pecans and the smell I can not even tell you but you probably smell them in the mall the Cinnamon & Sugar Roasted Pecans. They are so good but I quit making them because you use an egg white, since I am vegan that is a no no for me but not anymore! Here is a picture of my Thanksgiving sweet tray oh my goodness nobody could quit eating those pecans. I tried one year to make a vegan maple coated pecans but they just weren’t the same. They were good but there was something missing. There was not a crispyness of those old pecans…

  • Recipes

    Roasted Veggie Enchiladas

    TweetWho said being vegan and gluten free is boring? All we eat is cardboard? Umm just the name Roasted Veggie Enchiladas are totally drool worthy. I have not eaten anything that is boring or bland since becoming vegan or gluten free, in fact everything I eat is so good. It just takes planning, at first it was a little hard to cook great meals. Everything I used to make was fabulous and cooking a different way scared me but now I have the hang of it. I know what goes in place of what. These were amazingness on a plate, it was so sinfully yummy. You would never miss the…

  • Recipes

    Pumpkin Spice Pancakes

    TweetOooh my goodness these were so yummy!! Alright so here is the scoop, we live our lives for Friday because it is pancake Friday in my house. It’s Fall also so everyone is bringing out the pumpkin spice everything. I had some homemade pumpkin puree in the freezer, so I threw that in my pancakes. I put my thinking cap on and wala we have pumpkin spice pancakes. We have been watching our calorie intake to make sure we aren’t eating too much but eating enough food, we want to maintain our weight. Let me tell you it’s a chore but we are doing it 🙂 So I was entering…